Seafood and Louisiana

November 6, 2025
8 a.m. - 3 p.m.
The Coastal Center
Nicholls State University
“Seafood and Louisiana” is an informational and educational forum designed to share updates and current knowledge between experts in the seafood industry and the general public. It is a one-day conference, free and open to the public, focusing on the intersection of science and the seafood industry, fisheries management, and the impacts of seafood and health.